SHREVEPORT-BOSSIER, LA – Get ready to tantalize your taste buds as 318 Restaurant Week returns from March 30 – April 5, 2025, bringing seven days of exclusive dining specials and unique culinary experiences. This annual event invites locals and visitors alike to explore the diverse and vibrant food scene in Shreveport-Bossier.
Building on the success of last year’s event, which drew 10,000 visitors from metropolitan areas over three hours away and featured a record-breaking 61 participating restaurants, the 2025 edition promises to be even bigger. Last year’s app engagement surpassed 7,100 users, highlighting the growing excitement around this week-long celebration of local cuisine.
Exclusive Deals and Unique Experiences
Participants can look forward to curated dining experiences at special prices:
- Breakfast: $10
- Lunch: $15
- Dinner: $25
Restaurants will also feature “Lagniappe” items, such as signature desserts and cocktails, providing a true taste of Shreveport-Bossier’s culinary creativity at unbeatable prices.
Diners will have access to exclusive, specially curated menus and chef-led tastings designed to showcase the best local ingredients and culinary innovation. From signature dishes to creative food and drink pairings, these events promise not just a meal, but an immersive dining experience.
Interactive Experience with 318 Restaurant Week App
The 318 Restaurant Week app enhances the experience by allowing diners to browse participating restaurants, view exclusive offers, and check in for a chance to win a $250 dining giveaway. With real-time updates and easy navigation, the app ensures that participants won’t miss out on any of the exciting offerings.
A Boost for the Local Economy
Organized by Visit Shreveport-Bossier, 318 Restaurant Week is more than a celebration of food—it’s an opportunity to stimulate economic growth in the region. By promoting local restaurants and fostering community pride, the event brings in visitors, boosts local businesses, and showcases Shreveport-Bossier as a culinary destination.
“318 Restaurant Week is a testament to the incredible talent and diversity of our culinary community,” said Stacy Brown, President & CEO of Visit Shreveport-Bossier. “We are excited to welcome both locals and visitors to experience the unique flavors that make Shreveport-Bossier special.”
Opportunities for Restaurants and Sponsors
Local restaurants interested in participating can sign up at www.VisitShreveportBossier.org. Businesses are also encouraged to join as sponsors, offering a unique chance to connect with new audiences while supporting the region’s vibrant culinary scene.
Whether you’re a food enthusiast or simply looking for a great meal, 318 Restaurant Week 2025 promises a week of unforgettable flavor and festivity. Don’t miss this opportunity to savor the best of Shreveport-Bossier’s culinary creativity.